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Rooftop Bar Citrus Smash Cocktails

To kick off the early summer season, Rooftop Bar introduces Citrus Smash cocktails using seasonal Japanese citrus fruits mixed with Japanese spirits. We recommend the Ao Yuzu Smash made with Kinobi gin and the Natsu Mikan Smash combining Chita Whisky and sweet natsu mikan.

To kick off the early summer season, Rooftop Bar introduces Citrus Smash cocktails using seasonal Japanese citrus fruits mixed with Japanese spirits. Our recommendations include the Ao Yuzu Smash made with Kinobi gin, blended with rosehip syrup and lemon juice, as well as the Natsu Mikan Smash which combines Chita Whisky, mugicha tea infused syrup with sweet natsu mikan and tart fresh lemon juice. Enjoy the seasonality in each of our unique smash cocktails. 

Rooftop Bar Citrus Smash Cocktails
Period: May 1 (Tuesday) – June 30 (Saturday)
Price: JPY 1,950 each

Cocktail Menu
Ao Yuzu Smash: Kinobi Gin, Yukari Rosehip Syrup, Lemon Juice, Ao Yuzu
Amanatsu Smash: Tumugi Barrel, Hojicha Syrup, Lemon Juice, Amanatsu
Hyuganatsu Smash: Roku Gin, Sakura Infused Sherry Syrup, Lemon Juice, Hyuganatsu
Buntan Smash: Nine Leaves Rum, Ohba Green Tea Syrup, Lemon Juice, Buntan
Natsu Mikan Smash: Chita Whisky, Mugicha Syrup, Lemon Juice, Natsu Mikan
 
*Prices are subject to consumption tax and a 15% service charge.

Rooftop Bar Andaz Tokyo Toranomon Hills 1st Floor Toranomon 1-23-4 Minato-ku, Tokyo
Telephone: (+81) 3 6830 7739
Time / 17:00 - 25:00(Last order 24:30)