Fig Choux (top left)

Crisp choux pastry is filled with the rich sweetness of roasted figs. Smooth cream infused with the delicate aroma of fig leaves is contrasted by the light crunch of toasted hazelnuts, creating an elegant balance of flavors and texture.

Shine Muscat Tart  (bottom left)

A buttery sablé topped with generous slices of seasonal Shine Muscat grapes. Delicate muscat jelly enhances the fruit’s fresh sweetness, while rich pistachio adds depth, creating an elegant dessert with a beautifully lingering finish.

Fig Mousse (bottom right)

The Fig Mousse showcases the rich aroma of Japanese figs, layered with a white pepper infused compote for subtle spice and depth. Contrasting textures of jelly and fresh fruit are complemented by a smooth caramel finish, creating an elegant expression of the season.

Premium Shine Muscat Shortcake (top right)

This refined shortcake features light, rich Hokkaido cream paired with the juicy sweetness of seasonal Shine Muscat grapes. Layered with a delicate génoise sponge and fresh fruit, it offers an elegant balance of lightness and indulgence.

Price
Premium Shine Muscat Shortcake JPY 850
Fig Choux 　　　　　　　　　 JPY 800
Shine Muscat Tart 　　　 JPY 800
Fig Mousse 　　　　　　　　 JPY 800



Period
October 1 (Thursday) - October 31 (Saturday), 2026


Contact：
Pastry Shop
（Operation Hours 10：00～19：00）


* All prices are inclusive of an 8% consumption tax; the consumption tax will be adjusted to 10% for dine-in guests.